As a kid, my favorite meal was always breakfast, and my appreciation for a great eggs benedict or an everything bagel with lox has never gone away. Instead, it has been accompanied by a love for oysters, medium-rare steak, stinky cheese, and a good IPA. I’ve never claimed to be much of a cook, but I take pride in my skill to choose a restaurant and what to order. Not to mention, I’m not a bad mixologist.
My passion for food has turned into quite the hobby. I started to post my meals on my Snapchat stories, and when my friends pointed out that the photos could be appreciated for more than 24 hours, I created my first WordPress blog, and eventually a food Instagram. I was lucky enough to get a DSLR for my birthday, and I hope to one day document my travels as I eat my way around the world.
See some of the food I have consumed below, and be sure to follow my food instagram @ebcfoodie